Epitome of Good Taste- from an old friend, Sue Nehring

Created by sue nehring 12 years ago
I worked with Billy at 3Ci and through his days with Cardinal. One of the things I appreciated most about Billy was that he had impeccable taste. Whether it was the clothes he wore (which he gave Judy full credit for), or the restaurants he frequented, or the wine that was chosen you always knew it would be awesome. One especially memorable evening was when Billy took a group of us to dinner while we were attending a Respiratory Conference. He made arrangements for us to go to Bern's steakhouse and from the moment we arrived I knew this would be a wonderful experience. Somehow the restaurant management knew Billy, called him by name, greeted him like royalty, then offered our group a private tour of their fantastic wine cellar. A wonderful meal, excellent wine, and a lot of laughter with co-workers I greatly admired all combined to make this one of the most memorable dining experiences I've had. God Bless Billy! God Bless his family. This is definitely a man that will be missed by all who knew him.